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Japan (Sake)

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  • AKASHI-TAI Daiginjo Sake 72cl Bottle

    The Daiginjo Akashi-tai is made using Yamada Nishiki rice grown in Hyogo Prefecture. A brew master watches over the koji for 72 hours — without sleeping — to ensure the absolute best of sakes. A...

    £37.95
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  • AKASHI-TAI Shiraume Umeshu Sake 50cl HALF LITRE

    Shiraume is a luxurious plum liqueur made by preserving plums in the finest of Japanese sakes - premium ginjo sake made from Yamada Nishiki rice. In Shiraume, the mild flavour of brewed sake...

    £22.95
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