Lenoble Vintage Rosé is one of the very rare Rosés to combine elegance with the richness of red fruit aromas.
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This Chablis is biodynamic, and certified organic and is a truly exceptional Chablis. We love it and we're sure you will too. Its style is very atypical of what a good Chablis should taste like...
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100% Gamay. This fresh, perfumed wine has an intensity of wild strawberries. Quite lovely.
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This Champagne is crisp, stylish and classic and with develop richness with bottle age.
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A powerful, complex and rich wine. Good tannic structure. Needs 8-10 years of bottle aging in a good cellar to show its best.
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Personally selected by Bordeaux legend Jean-Michel Cazes, of Ch. Lynch Bages-fame, this is an elegant, modern Claret packed with sleek cassis and plum fruit matched with the classic earthy, minerally hints of the Graves.
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The Good Ordinary Claret is concentrated and beautifully structured and offers all the finesse and cassis fruit you’d expect to find in far more expensive Red Bordeaux.
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This wine, specially selected by Nicolas Potel, arguably the finest of the new generation of négociants in Burgundy, has his stamp of elegance, purity and terrior combined with rich and silky red berry fruit.
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A classy Chablis, combining perfect ripeness with excellent balancing acidity. Billaud-Simon's creation has a flinty-fresh aroma, beautiful fruit on the palate and a long, crisp finish.
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Bollinger makes wines of real depth and power. This is a traditional Champagne, with a yeasty nose, crisp acidity and a rich, full-bodied palate.
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