BRINDISA Salted Catalan Almonds (Grade 14) 150g Bag
First visit to our new site? Create an account before placing your first order.
Spain was introduced to the almond by the Moors many hundreds of years ago, and now they are to be found in almost all regions of the country both in a sweet and savoury context. Slightly less sweet than Marcona almonds but still full of nutty flavour with a beautiful crunchy texture.