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This is a bone dry Manzanilla from the town of Sanlúcar de Barrameda made from 100% Palomino Fino grapes. It is light and fresh, very tangy, clean and crisp with just a hint of saltiness. Serve it chilled as an apéritif.
ROBERT PARKER 92 Points 'Impressive is the superb non-vintage Manzanilla Parirusa. Its light straw color is accompanied by a spicy, nutty nose, elegant, dry flavours, delicious purity, and a smoky intensity. It would be fabulous with sushi. Drink it over the next year.'