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Shiraume is a luxurious plum liqueur made by preserving plums in the finest of Japanese sakes - premium ginjo sake made from Yamada Nishiki rice. In Shiraume, the mild flavour of brewed sake...
£25.95
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The Daiginjo Akashi-tai is made using Yamada Nishiki rice grown in Hyogo Prefecture. A brew master watches over the koji for 72 hours — without sleeping — to ensure the absolute best of sakes. A...
£52.95
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A superb example of a yuzu sake. Many yuzu 'sakes' are in fact not made with sake at all; however, this yuzushu is made from finest yuzu (a Japanese citrus fruit, like lemons but sweeter) picked in...
£27.95
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A superb example of a sweet-style Junmai nigori (cloudy) sake. Nigorizake is made simply by coarse-filtering finished, fermented sake to only partially remove the rice lees from the mixture. This...
£24.95
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Winner of Gold Award at the 2015 & 2016 Fine Sake Awards, Tatenokawa 50 was created to appeal to white wine lovers. Using local dewasansan rice polished to 50% Tatenokawa have strived to make a...
£29.95
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Winner of Grand Gold Medal (2014 and 2019) and Gold Medal (2015) at the Fine Sake Awards, Konishi Gold is a result of years of research and development by the experimental arm of Konishi Shuzo that...
£21.95
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This delightful sake starts with a splendid nose of berries, apples, pears and honey. Crisp liquid slips delicately onto the tongue delivering a light and dry impact with similar flavours of...
£24.95
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If you want to discover the secrets and characteristics of the ancient bodaimoto technique, or you just want a sake with a bit of oomph, then Rocky Mountain is the one for you. This is a rustic,...
£19.95
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Another winner of Gold Medal at 2015’s Fine Sake Awards, Konishi Silver is another product of intense R&D by Konishi Shuzo. Structured more like a light wine Konishi Silver is light-bodied with...
£17.95
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Gentle Breeze is definitely one of our favourites! Made with local Miyamanishiki rice polished to 55% this sake is wonderfully delicate, moreish, easy-to-drink and offers the prefect balance...
£29.95
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Made expertly, in the traditional champagne method (second fermentation in the bottle), Pearl is a superb example of a medium-dry sparkling sake. It is made from rice grown on the brewery’s own...
£19.55
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Tatenokawa 33 is a spectacular sake. Using the famous, local Dewasansan rice and highly polishing it to 33% allows an elegant sake to emerge, and the brewers at Tatenokawa then tease out rich,...
£44.95
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Established in 1918 in the heart of a mountainous region near the city of Hiroshima, Chugoku Jozo produces sake and shochu but also whisky. To be more precise, malt and grain whiskies used in the...
£89.95
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Mountain Stream is an exceedingly interesting and different sake. It is unpasteurised (namazake) which lends fresh and fruity elements but is made using the ancient bodaimoto technique which lends...
£21.15
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The yamahai brewing technique is famous for resulting in rich, feisty and flavoursome sake with buckets of umami and solid acidity; Purple Samurai, from the innovative Hayashi Honten, is no...
£28.60
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Black Face is a winner of a Gold Medal at Japan’s Fine Sake Awards 2014. It is a Junmai Daiginjo, the most delicate and refined style of sake. Junmai Daiginjo requires the rice grains it is made...
£37.85
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Elegantly medium-bodied with hints of green melon, apple, lychees and lily blossom. Complements hot or cold dishes particularly seafood...
£46.95
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Elegantly medium-bodied with hints of green melon, apple, lychees and lily blossom. Complements hot or cold dishes particularly seafood...
£46.95
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This is a superb example of its type and is unbelievably popular whenever we showcase it! This umeshu is made by the Junmai Daiginjo masters at Tatenokawa Shuzo from the finest Nanko plums,...
£21.95
