BEPI TOSOLIN Amaretto, Saliza from Italy Bottle (70cl) 28%abv
First visit to our new site? Create an account before placing your first order.
Bepi Tosolini Saliza is a traditionally made Italian amaretto made with crushed almonds rather than concentrates or extracts. (Formerly named Mascarada Amaretto Veneziano.) “Our amaretto is made as the traditional and artisanal recipe, by infusing almonds in alcohol for a couple of weeks and then distilling with a special still used for botanical extraction. Once the distillation process is finished we make the final blend and add alcohol, sugar and caramel (for the dark colour). Nothing else. No aromas, no artificial flavours. All is natural.