GIFFARD Creme de Cacao Brown Cocoa Bean Liqueur from France Bottle (70cl) 25%abv
Please note: We only deliver in JERSEY, Channel Islands.
***NEW EVENT ANNOUNCED*** Bollinger vs Ayala Champagne Tasting 10th November 2022
Liqueur made from the distillation of cocoa beans. Intense aroma of roasted cocoa beans. Slight note of chocolate and vanilla. Chocolate palate. The cocoa beans steep into alcohol and are then distilled. Neat on the rocks or in short drinks.