BOOK WITH HOTEL - Quinta de la Rosa dinner with Kit Weaver at St. Brelade's Bay Hotel - Thursday 6th November 2025

Description

No Tickets for sale via this website - Please book directly with the hotel.

Join Kit Weaver from Quinta de la Rosa, Portugal for an evening that brings the soul of Portugal’s Douro Valley to Jersey’s coast.

In partnership with Dunell’s, this exclusive dinner pairs five exceptional wines with four exquisite courses, each thoughtfully created by the chefs at St Brelade's Bay Hotel to showcase the character and craftsmanship of these remarkable wines.

Kit will guide you through the tasting, sharing the stories, heritage, and passion behind Quinta de la Rosa's winemaking, from their elegant Douro wines to their iconic Ports. Expect fine food, great company, and a little taste of Portugal in St. Brelade's Bay.

Menu

Starter: BRELADE'S COQUILLE SAINT-JACQUES

Seared Local Scallops, Baby Spinach, Champagne Sauce, Grana Padano

Main Course: BRAISED JERSEY TOPSIDE BEEF

Port Wine Jus, Colcannon Mash, Sauteed Silverskin Onions, Heritage Carrots, Tenderstem Broccoli

Dessert: CHOCOLATE PEAR HAZELNUT DELICE

Poached Pear, Salted Caramel Ice Cream, Hazelnut Wafer

Cheese: WHIPPED GOAT’S CHEESE

Cheddar Rosemary Sable, Rosemary Roast Grapes, Honey Compressed Apples, Roast Apple Balsamic Puree, Roast Pecan

Event Details

Where: St Brelade's Bay Hotel
When: Thursday, 6th November 2025
Time: 6 pm - 11 pm
Tickets: £85pp

Tickets limited.

To book, please call St. Brelade's Bay Hotel on 746141 or email info@stbreladesbayhotel.com

Terms and Conditions as per the hotel T&C's.
The wine choices are currently being finalised but they’ll be amazing, you can be sure of that!