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Food Pairing

DOMAINE DROUHIN Pinot Noir, Roserock, Eola - Amity Hills,Oregon 2016/18 Bottle

DOMAINE DROUHIN Pinot Noir, Roserock, Eola - Amity Hills,Oregon 2016/18 Bottle Image

Red Still Wine | America | Oregon | 75cl

£31.95 / £191.70 £182.12 case

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Red Still Wine
Lamb

ABV: 14%
Size: 75cl
Closure Type: Cork
Country: America
Region: Oregon
Wine Style: Medium Bodied
Grape: Pinot Noir

Description

The Roserock Pinot Noir is a cuvée selection from the estate’s 35 blocks, which are handpicked, sorted and individually fermented. While Pinot Noirs from the Eola-Amity Hills are typically known for their structure and power, Véronique Drouhin emphasizes Roserock’s elegant and refined qualities, making for a delicious and age worthy cuvée. The 2016 Roserock Pinot Noir is a pleasure to drink, and delicious is the first word that comes to mind. It has a beautiful depth of character, with notes of crushed berries, pomegranate, and the essence of marionberry. This Roserock finishes strong with an exuberant spice quality and a refined, rounded mouthfeel. Drink now or hold 8-10 years. 94 Points - James Suckling 93 Points Wine Spectator.

Spring Lamb2

Perfect with spring lamb with herbs...

If you fancy red wine and the young lamb cuts are accompanied with fresh herbs like rosemary and thyme, then look no further then Pinot Noir. A fresher ‘European’ style of Pinot Noir from Burgundy or Germany will provide a juicy, red berry fruit balanced by hints of earthy notes, fine tannins and good natural acidity. Pinot Noir from Southern Hemisphere and America will provide more richness and intensity. Our personal favourite wound be this wine from Domaine Drouhin in Oregon which will certainly take your dish to another level!

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