New Zealand
Tony fell into winemaking after running out of dosh following a long hot summer at Makorori Beach in Gisborne lazing in the surf and hanging in bars. His first vintage in 1981 was at Corbans winery...
TASTING: Lifted aromas of vanilla bean, ripe stone fruit and spicy oak. There are nuances of hazelnut and ripe citrus rind. The palate has a flavoursome entry with generous mid-palate texture...
This wine is only made in the very best years. 2013 was an exceptional quality vintage for Syrah in Hawkes Bay. A fantastic warm summer followed by an extremely dry autumn meant the fruit was able...
Situated on the east coast of the North Island of New Zealand. Trinity Hill is a partnership between John Hancock, Robert and Robyn Wilson (owners of London’s Bleeding Heart and The Don...