New Zealand
100% Martinborough Pinot Gris, grown on the alluvial gravel terraces for which the district has become famous. The season was warm allowing high quality fruit to be harvested early in the season...
Very ripe, concentrated fruit has created an opulent style, rich in aromas of yellow apples, nectarines and figs. The palate is generous and textural with flavours of freshly dried apricots and...
Full of concentration and intrigue. Beautifully textured with a long and rewarding finish. Oozing delightful aromatics and freshness. Tangerine, vanilla pod, a touch of liquorice and quince produce...
With their founding vineyards established in 1992, Mt Difficulty owns some of the oldest vines and is one of the most respected producers in Central Otago. Situated on the famous Felton Road in...
This is Pinot Gris, Viognier and Riesling from the same site, hand harvested, then destemmed to an open top fermenter. It’s fermented on skins until 5 or 6 Brix and then pressed. Full yellow/copper...