Austria
An interesting take on a Bordeaux-blend with Merlot, Cabernet Sauvignon and the native Saint Laurent grapes creating this fruit-forward wine which expresses the chalk/limestone soils of the...
Beerenauslese (meaning selected berry harvest) is a sweet dessert wine made from extremely ripe grapes that are affected by "noble rot" or the botrytis fungus which give the resulting wine its...
This Gruner Veltliner is full of apple peel, hazelnuts, tree resin and lemon aromas, with down-to-earth flavours of earthy minerality, and again apples and pear skin. It has a soft, smooth texture,...
"The Südburgenland is Austria’s smallest wine region, located on the border of Hungary. In the 1990s, Uwe Schiefer started piecing together his estate. While others were put off by the steep, slate...
The Felix is 100 percent gruner veltliner from the Kamptal and the wine is made according to the personal philosophy of Davis and Rupert Summerer, the current family winemaker. They practice...