Description
Antwerp-based Anton Berg is renowned for its exquisite array of luxury chocolates, and their Apricot in Brandy Marzipan Chocolates stand out as a delightful offering. These indulgent confections feature a rich, smooth marzipan centre infused with high-quality apricot brandy, surrounded by a luscious layer of premium chocolate. Each piece is expertly crafted to provide a perfect balance between the sweetness of the marzipan, the tartness of the apricot, and the warmth of the brandy, creating a sophisticated taste experience.
Each chocolate is elegantly presented, making it a perfect gift for special occasions or a treat for oneself. Anton Berg has a long-standing tradition of excellence and craftsmanship, using only the finest ingredients sourced from around the world. These chocolates not only embody the rich heritage of confectionery but also reflect a modern twist on classic flavors, making them a must-try for chocolate lovers and connoisseurs. Enjoy them as an after-dinner treat or pair them with a glass of the same brandy for a truly luxurious experience.
Anthon Berg's finest marzipan discs are filled with apricots in bandy and covered with high quality dark chocolate.
Ingredients
Sugar, chocolate liquor, almonds 12%, apricot kernels, apricots 10%, glucose syrup, cocoa butter, ethyl alcohol, milk fat, brandy, lecithin, pectin, artificial flavour, sorbic acid and potassium sorbet (preservatives), citric acid (acidifier) Minimum 50% cocoa solids in the chocolate. Contains almonds and milk. May contain traces of other tree nuts