ABV: 28%
Size: 10cl
Description
IN BRIEF
Angostura Cocoa Bitters is a distinctive addition to any bar or kitchen, celebrated for its rich cocoa and complex flavour profile. Hailing from the Caribbean, Angostura is renowned for its aromatic bitters, and this version blends traditional bitters with the essence of cocoa, creating an innovative option for cocktails and culinary uses. Upon opening, it releases enticing aromas of deep chocolate, subtle spices, and earthy undertones, allowing for layered flavours in various applications. On the palate, these bitters exhibit a balanced intensity, highlighting the natural bitterness of cocoa alongside hints of vanilla. Perfect for enhancing classic cocktails such as Espresso Martinis or Chocolate Old Fashioneds, a few dashes can transform an ordinary drink or dish, making it essential for mixologists and adventurous cooks.
ABOUT THIS BITTER
Angostura Cocoa Bitters is a unique and flavourful addition to any bar or kitchen, renowned for its rich cocoa and complex flavour profile. Hailing from the Caribbean, Angostura is well-known for its aromatic bitters, and this particular iteration introduces a delightful twist by blending traditional bitters with the essence of cocoa, creating an innovative option for cocktails and culinary applications.
Upon opening, Angostura Cocoa Bitters offers enticing aromas of deep chocolate combined with subtle spices and earthy undertones. This aromatic complexity makes it a versatile ingredient that enhances a wide range of beverages and dishes, allowing for layered flavours and depth in every application.
On the palate, these bitters exhibit a robust and balanced intensity, highlighting the natural bitterness of cocoa along with hints of vanilla and spices. The bitters are perfect for adding depth to classic cocktails, elevating drinks such as Espresso Martinis, Chocolate Old Fashioneds, and even chocolate-based desserts. They can also be used thoughtfully in cooking, adding an intriguing twist to sauces, marinades, or even baked goods.
A few dashes of Angostura Cocoa Bitters can transform an ordinary drink or dish, making it a must-have for mixologists, home bartenders, and adventurous cooks alike. Whether you're crafting a sophisticated cocktail or experimenting in the kitchen, these cocoa bitters provide an excellent way to explore the harmonious marriage of chocolate and bitterness, ultimately enhancing your culinary and cocktail creations.
-----
ABOUT THIS PRODUCER
Angostura is a renowned distillery located in Trinidad and Tobago, celebrated for its rich history and iconic products, particularly its rum and aromatic bitters. Founded in 1824 by Dr. Johann Gottlieb Siegert, the distillery initially gained fame for its medicinal bitters, which were used to treat various ailments. Over the years, Angostura bitters became a staple in bars around the world, recognised for their complex flavour and versatility in cocktails.
Today, Angostura is also known for its exceptional range of rums. The distillery uses ancestral techniques alongside modern innovations to craft high-quality spirits. Angostura's rum portfolio includes various expressions such as the Angostura 5 Year Old, 7 Year Old, and 1919 rums, each showcasing the unique character and flavour profiles derived from using the finest molasses and traditional distillation methods.
The distillery is dedicated to sustainability and community engagement, often sourcing local ingredients and supporting local farmers. Angostura actively participates in cultural events and initiatives that highlight its commitment to the local community and the preservation of Trinidad’s heritage.
With a unique combination of history, tradition, and innovation, Angostura has established itself as a leading name in the spirits industry. The distillery remains a vital part of Trinidad's cultural identity and continues to produce spirits that are enjoyed by enthusiasts worldwide. Whether through its legendary bitters or its exceptional rums, Angostura embodies the spirit of Trinidad and Tobago, making it a key player in the world of fine spirits.