COGNAC L'HERAUD Lot 0934 Coffret Adam (Daum) Bottle (70cl) 45%abv (los)
70cl
£2,395.00
ABV: 45%
Size: 70cl
Description
Cognac L'Héraud Lot 0934, known as Adam, is an exquisite spirit distilled in 1934 and aged for 80 years in oak before its bottling in 2014. This exceptional Cognac is presented in an elegant black lacquered box, accompanied by a decanter crafted by Daum crystal. With an alcohol content of 45°, Adam has been specially created to complement the pleasure of luxury cigars. The palate reveals intense flavours of apricot, cocoa, tobacco, and leather, harmoniously balanced with subtle hints of vanilla. The L'Héraud family's history dates back to 1680, with 85 hectares of vineyards in the Petite Champagne region, producing cognacs that reflect meticulous craftsmanship and a dedication to quality, resulting in unparalleled richness and complexity.
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Adam Cognac by Lhéraud is composed of Lot N°0934, which was distilled in 1934 and aged in oak until its bottling in 2014 (80 years). It is presented in a black lacquered box and a decanter made by the Daum crystal factory.
Strong, intense, perfectly balanced, this 45° Cognac has been specifically created to complement the pleasure of a luxury cigar. Rich in the mouth, it expresses aromas of apricot, cocoa, tobacco and leather, with a touch of vanilla.
The history of the Lhéraud family goes back to 1680, when Alexandre Lhéraud, living in Petite Champagne, planted vines in his garden. Victor, Jean, Pierre, Eugène, Rémy and finally Guy followed. The latter, with his wife Andrée and their son Laurent, contributed to make Lhéraud a brand recognized worldwide.
It is at the Lasdoux estate, in the commune of Angeac, behind the walls of an old house, that the soul of the estate resides. The five cellars made of blonde Charente stone, where the Limousin oak barrels rest, allow for natural aging, without addition or reduction. This is what gives Lhéraud cognacs, armagnacs and pineaux their incomparable flavor.
The vineyards cover 85 hectares planted with ugni blanc, colombard and folle blanche, spread over two of the six cognac crus, mainly the Petite Champagne. The Petite Champagne brings roundness and the scent of violets ; Grande Champagne offers complexity and the sand of the Fin Bois allows for freshness and aromas. The Lhéraud cognacs are made of this diversity.