ABV: 16%
Size: 70cl
Closure Type: Screwcap
Description
Characteristic aroma of the fruit with a slight note of stone. On the palate, a powerful combination. Very authentic taste. All the notes of the fruit are present: from the tart taste od the leaf to the almond touch of the stone. Acidulous at the end.
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ABOUT THIS PRODUCER
Giffard is a renowned French producer of high-quality liqueurs, syrups, and aperitifs, established in 1885 by Émile Giffard in Angers, France. With a legacy of craftsmanship that spans over a century, Giffard is celebrated for its commitment to using natural ingredients and traditional production methods, resulting in exceptional products that are highly regarded by bartenders and mixologists around the world.
At the heart of Giffard’s offerings are its extensive range of liqueurs, which include fruit, herbal, and spice flavours. Each liqueur is crafted using authentic recipes, focusing on the purity of taste and the quality of raw materials. Giffard uses real fruit, herbs, and spices, ensuring that every bottle encapsulates the natural flavours and aromas that inspire its creations. Some of their popular offerings include the classic Crème de Menthe, Crème de Cassis, and Liqueur de Fraise (Strawberry Liqueur).
In addition to liqueurs, Giffard is also known for producing a wide variety of syrups, which are popular in both cocktails and non-alcoholic beverages. These syrups come in an array of flavours, from classic sugar syrup to more unique options like ginger or violet, allowing bartenders to add creative flair to their drink presentations.
Giffard has been awarded multiple accolades for its quality and innovation, reflecting its dedication to excellence in distillation and flavour development. Their products are widely used in the cocktail industry, serving as essential ingredients for bartenders seeking to create balanced, flavourful drinks.
With a blend of tradition, innovation, and passion for quality, Giffard continues to be a prominent name in the world of spirits. Whether enjoyed in cocktails, as a digestif, or as a flavouring component in culinary applications, Giffard liqueurs and syrups are celebrated for their authenticity and superior taste.
