ABV: 38%
Size: 70cl
Closure Type: Cork
Description
IN BRIEF
Cazcabel Blanco is a clear unaged tequila made from 100 percent Blue Weber agave that displays pure mature agave character. Slow cooked piñas undergo yeast fermentation and double copper distillation to yield a clean aromatic spirit. The nose is immediate with green agave, lime peel, white pepper, jasmine and orange blossom, with hints of cooked pineapple and green banana and a saline wet stone note. On the palate it is crisp and direct, offering zesty lemon and grapefruit, bright agave and white and black pepper, with a light silky texture and refreshing acidity. A whisper of green chilli and warm aniseed appears on the finish with lingering citrus pith bitterness and mineral length. Ideal neat, chilled or in cocktails such as margaritas or Palomas, and excellent with ceviche, oysters and grilled white fish.
ABOUT THIS TEQUILA
Cazcabel Blanco 100 percent de agave is a clear, unaged tequila that showcases the pure character of mature Blue Weber agave. The spirit is produced by slow cooking the agave piñas to convert starches to fermentable sugars, followed by yeast driven fermentation and double distillation in copper stills to achieve clarity and aromatic precision. No barrel ageing allows primary agave, floral esters and fresh citrus notes to remain front and centre.
The nose is bright and immediate with clean green agave, fresh lime peel and white pepper. Floral hints of jasmine and orange blossom soften the sharper herbal tones while a faint vegetal sweetness of cooked pineapple and green banana underpins the profile. There is a gentle mineral note reminiscent of sea spray or wet stone that lends focus and keeps the aromatics lively.
On the palate the entry is crisp and direct. Clean agave presents alongside zesty lemon and grapefruit, quickly followed by white pepper spice and a touch of black pepper on the mid palate. Texturally the spirit is light and silky rather than oily, with a refreshing acidity that gives lift. A whisper of green chilli and a warm aniseed note appear towards the finish, balanced by a lingering citrus pith bitterness and a return of saline mineral that lengthens the close.
Cazcabel Blanco works beautifully neat, chilled or in cocktails where fresh agave character is desirable. Suggested serves include a classic margarita with lime and Cointreau, a Paloma with grapefruit soda and a pinch of sea salt, or a simple highball with premium tonic and a grapefruit twist. Food pairings include ceviche, freshly shucked oysters, grilled white fish with salsa verde, spiced tacos al pastor, and goat cheese with herbs. Overall this is an accessible, well made blanco that offers vibrant agave clarity, drinkability and versatility behind the bar. Suggested drinking window immediate.
ABOUT CAZCABEL
Cazcabel is a value oriented tequila brand from Mexico that presents an accessible, 100 percent Blue Weber agave spirit suitable for both sipping and cocktails. The range covers Blanco, Reposado, Añejo and flavoured or speciality expressions such as Cristalino and a coffee liqueur, giving bars and retailers versatile options for different drinking occasions. The brand is positioned as an affordable premium alternative, providing reliable agave character without the price tag of top-tier luxury tequilas.
Production focuses on Blue Weber agave grown in Jalisco and on relatively small batch distillation designed to preserve varietal agave aromas. The Blanco is typically bright and agave driven, with fresh citrus, green pepper and light herbal notes that make it well suited to Margaritas, Palomas and other agave centric cocktails. Reposado is aged a few months in oak, acquiring gentle vanilla, toasted cereal and caramel nuances while retaining lively agave freshness. Añejo and Cristalino bottlings spend longer in wood and show richer honeyed, toffee and spice layers; the Cristalino is charcoal or micro filtered after ageing to produce a clear appearance while preserving complexity.
Packaging is bold and colourful to attract trade display, and labelling often highlights the 100 percent agave provenance to reassure consumers. Market appeal rests on consistent quality, mixability and value, which explains the brand’s popularity among bartenders and casual drinkers alike.
In use, Cazcabel Blancos excel in shaken and blended cocktails where fresh agave presence is desired. The Reposado and Añejo are versatile for stirred serves and for light sipping over a large ice cube. Flavoured and liqueur variants broaden possibilities for dessert or coffee based cocktails.
Overall, Cazcabel offers a pragmatic balance of authentic agave character and approachable oak influence across its range. It is a dependable everyday premium tequila for hospitality professionals and consumers seeking quality and versatility at accessible prices.
