DARLING CELLARS De-Alcoholised Sparkling Rose - Darling NV Bottle <0.5%abv VGN (Sauvignon Blanc / Grenache)

Description

Darling Cellars De-Alcoholised Sparkling Rosé is a delightfully crisp wine with vibrant notes of strawberry, raspberry, and a hint of cherry. Its fine bubbles and balanced acidity create a lively, fruit-forward profile with a smooth, clean finish, perfect for any occasion. Crafted from 96% Sauvignon Blanc and 4% Grenache, it achieves its beautiful salmon pink hue through gentle skin contact, adding complexity by aging on lees for two months. De-alcoholised using spinning cone technology and infused with CO2, it’s an elegant alcohol-free alternative. Awarded a Bronze at the IWSC, this vegan, vegetarian, and gluten-free wine is ideal for celebrations or casual sipping. Enjoy with salmon salad or yellowtail ceviche, served chilled to enhance its refreshing character.

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This sparkling wine was blended from Sauvignon Blanc and Grenache. Skin contact was allowed on the Grenache until the beautiful salmon pink colour was achieved and then left on lees for 2 months to add complexity. The wine is De-Alcoholised by way of a gently spinning cone technology. Finally, the base wine is infused with CO2 to create a stream of bubbles.

Aromas of ripe strawberries and sweet plum following through to a balanced palate with a lingering finish that leaves you wanting more. To be served chilled on its own, with a salmon salad or yellowtail ceviche.

Alcohol Free wines have just natural ingredients and but techniques to ensure it is alcohol free vary. This includes removing sugar pre fermentation to more sophisticated techniques of spinning the alcohol out through cones. Across Europe beers below 0.5% ABV are classed as alcohol free. In the UK drinks that are between 0.05% and 0.5% ABV are classed as non-alcoholic.

How is this product Vegan Friendly?
The drink is free from any animal products or derivatives. In addition the bottle, label and glue is also free from animal products.