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Vegetarian

AZAMOR Single Estate Blend - Alentejo 2021 Bottle VEG

Red Still Wine | Portugal | 75cl

£17.95 / £107.70 £102.32 case

Minus 1 Add
Minus 1 Add
Red Wine

ABV: 14%
Size: 75cl
Closure Type: Cork
Country: Portugal
Wine Style: Full Bodied

Description

IN BRIEF
Azamor Single Estate Blend is a remarkable wine that captures the rich heritage and potential of the Alentejo region in Portugal. Established by Alison and Joaquim Luiz-Gomes in 1998, this family-owned estate is celebrated for producing high-quality, fruit-driven wines that highlight the diverse terroir. The blend incorporates seven grape varieties, resulting in a complex wine with soft fruit flavours. The nose offers enticing aromas of deep red fruits complemented by a lush perfume. On the palate, it is well-rounded, with ripe tannins enhancing the smooth texture. Composed of 20% Syrah, 18% Alicante Bouschet, and several other varietals, Azamor has garnered accolades, including a Gold medal at the 2020 Sommelier Wine Awards, making it ideal for pairing with roasted meats and hearty dishes.

ABOUT THIS WINE
Azamor Single Estate Blend is a remarkable wine that exemplifies the rich heritage and potential of the Alentejo region in Portugal. Purchased by Alison and Joaquim Luiz-Gomes in 1998, this family-owned estate has become known for producing high-quality, fruit-driven wines that showcase the unique characteristics of its diverse terroir. Often referred to as the "bread basket" of Portugal, Alentejo is celebrated for its consistency, excellent value, and vibrant red wines.

The Azamor blend is a unique combination of seven different grape varieties, resulting in a complex wine with a rich palate and an abundance of delightful soft fruit flavours. On the nose, it presents beautifully aromatic notes of deep red fruits, supported by a lush and captivating perfume that invites exploration.

On the palate, Azamor Single Estate Blend is well-rounded, delivering a harmonious array of fruit flavours that are both delicious and approachable. The integration of the various grape components adds depth and character, while the finish is long and satisfying, marked by ripe tannins that enhance the wine's overall smoothness.

The blend comprises 20% Syrah/Shiraz, 18% Alicante Bouschet, 17% Touriga Franca, 12% Touriga Nacional, 12% Trincadeira/Tinta Amarela, 12% Merlot, and 9% Petit Verdot, showcasing a rich tapestry of flavours derived from carefully selected varietals.

Adding to its acclaim, the Azamor Single Estate Blend has garnered recognition, including a Gold medal at the Sommelier Wine Awards 2020, further solidifying its status as an exceptional choice for wine enthusiasts.

Ideal for pairing with a variety of dishes, including roasted meats, rich stews, and hearty pasta, this wine is perfect for both casual gatherings and more formal occasions. Azamor Single Estate Blend is a delightful expression of Alentejo’s winemaking tradition, inviting you to savour the unique charm and flavour profile of this stunning region.

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ABOUT THIS PRODUCER
Azamor is a distinguished winery located in the Alentejo region of Portugal, known for its commitment to producing high-quality wines that reflect the unique terroir and diverse grape varieties of the area. Founded in the early 2000s, Azamor has quickly garnered a reputation for its innovative approach and a profound respect for the traditional winemaking practices of the region.

The estate is situated in a picturesque landscape characterized by rolling hills, clay and schist soils, and a Mediterranean climate. Azamor focuses on both indigenous Portuguese grape varieties and international varietals, allowing for a diverse portfolio that showcases the richness of Alentejo. The winery cultivates grape varieties such as Aragonez (Tempranillo), Trincadeira, and Antão Vaz, as well as international varieties like Syrah and Cabernet Sauvignon.

Azamor is particularly celebrated for its elegant red and white wines, which embody the essence of Alentejo. The red wines are known for their depth, complexity, and vibrant fruit flavors, often featuring notes of dark berries, spices, and a subtle earthiness. The white wines, crafted primarily from Antão Vaz and other local varieties, display fresh acidity and aromatic profiles with hints of citrus and floral notes.

The winemaking philosophy at Azamor combines traditional techniques with modern methods to ensure the highest quality in each bottle. The winemaking process emphasizes minimal intervention, allowing the natural characteristics of the grapes and terroir to shine through. Careful fermentation and aging practices contribute to the development of rich flavors and elegant structures.

As Azamor continues to grow in recognition both locally and internationally, it remains dedicated to quality and craftsmanship. Each bottle tells the story of the land, the grapes, and the artistry behind Portuguese winemaking, inviting enthusiasts to explore the unique flavors and attributes that define this remarkable region. Whether enjoyed with local cuisine or savored on special occasions, wines from Azamor offer an authentic taste of Alentejo and a celebration of its vibrant viticultural heritage.