DUNELL'S WINE SELECTION 6 Fuller-Bodied Chardonnay's No.03 Mixed Case x 6 Bottles

Description

Here we have 6 classic 'big style' Chardonnays. These are wines that demand food, are more serious in style and have been vinified using oak. These wines will marry perfectly with dishes like eggs Benedict, for example, or even a steak béarnaise. Fine rich fish such as turbot; grilled veal chops with mushrooms; late-summer vegetables such as red peppers, corn, butternut squash, and pumpkin (pumpkin ravioli and a rich Chardonnay are very good). Cheddar cheese. You can even drink a rich Chardonnay with seared foie gras, and indeed many prefer it to Sauternes at the start of a meal - Fiona Beckett.

ZUCCARDI Chardonnay 'Apelacion Tupungato' - Argentina
MONTSABLE Chardonnay, Vin de Pays d'Oc - France
VERGELEGEN Reserve Chardonnay - Somerset West, South Africa
BIRD IN HAND Chardonnay - Adelaide Hills, Australia
AU BON CLIMAT Chardonnay 'Wild Boy' (Crazy Label) - California
GLEN CARLOU Chardonnay 'Quartz Stone' - South Africa