BIRD IN HAND Riesling - Clare Valley & Tasmania 2023 Bottle 12%abv

Description

This vibrant Riesling showcases a long, cool fermentation locked at 14-16°C for 13 days, then rested on light lees for 6 weeks. A blend of 80% Adelaide Hills and 20% Tasmania fruit, it boasts a pale straw color with green hues. Bright citrus scents of lime, lemon, jasmine, and orange blossom leap from the glass. Crisp, zesty, and perfectly balanced with refreshing acidity, it’s ideal with delicate fish or light Asian dishes—an invigorating sip of pure freshness!

WINE STYLE - Crisp and refreshing with a laser-like acidity.
FOOD PAIRINGS - Spicy Asian cuisine like Thai curries or Szechuan stir-fries
GRAPE VARIETIES - Riesling
WINEMAKING/LIFESTYLE - Sustainable