ABV: 40%
Size: 70cl
Description
Torres 20 is one of the most awarded brandies in the world and a true flagship for this famous Penedès house. It is crafted primarily from the Folle Blanche grape, which is double distilled in copper pot stills to ensure the highest level of elegance and aromatic complexity. This spirit is then aged for two decades in select French Limousin oak barrels.
Over time, it develops a stunning dark amber colour and an intense, sophisticated bouquet. You will find deep layers of dried fruits and nuts, beautifully balanced by warm notes of vanilla, cinnamon, and nutmeg. On the palate, it is exceptionally smooth and velvety, offering a rich and concentrated flavour profile that lingers long after the final sip. It is a luxurious and highly accomplished spirit.
-----
ABOUT THIS PRODUCER
Torres is a prestigious Spanish wine and spirit producer with a rich heritage that dates back to 1870, firmly rooted in the picturesque Penedès region of Catalonia. With over a century of expertise, Torres has become synonymous with quality and innovation, earning its reputation as one of Spain's foremost wine producers. The company has not only made a significant mark in the wine industry but also established a prominent international presence, showcasing the finest Spanish wines and spirits to a global audience.
In addition to its outstanding products, Torres emphasises sustainability and environmental responsibility. The company advocates for eco-friendly practices and innovative vineyard management techniques, striving to preserve biodiversity and minimise its carbon footprint. With thoughtfully cultivated grapes and traditional distillation methods, Torres creates brandies that resonate with quality and artistry.
With its profound history, unwavering commitment to excellence, and dedication to sustainable practices, Torres continues to uphold its reputation as a leading producer of exceptional spirits. Their brandies are not merely beverages; they are a celebration of craftsmanship, making them a timeless choice for enthusiasts and a testament to Spain's rich culinary heritage.
