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Food Pairing Unfiltered

EL ENEMIGO Bonarda 'El Barranco' Single Vineyard - Mendoza 2020 Bottle (los)

Red Still Wine | Argentina | Mendoza | 75cl

£21.95 / £263.40 £250.23case

Minus 1 Add
Minus 1 Add
Red Wine
Beef
Lamb

ABV: 13.5%
Size: 75cl
Closure Type: Cork
Country: Argentina
Region: Mendoza
Wine Style: Full Bodied
Grape: Bonarda

Description

El Enemigo, the celebrated partnership between Adrianna Catena and master winemaker Alejandro Vigil, continues to redefine the potential of Argentine Bonarda. The 'El Barranco' Single Vineyard 2020 is a thrilling expression of this historic grape, sourced from traditional pergola-trained vines in Mendoza. Typical of Vigil’s innovative style, the Bonarda is beautifully enhanced by a small addition of Cabernet Franc, which imparts brilliant aromatic lift and structural finesse.

The 2020 vintage was characterised by warm, dry conditions, resulting in an earlier harvest that captured exceptional fruit concentration while strictly maintaining vibrant acidity. In the glass, it reveals a deep, intense violet colour. The nose is wonderfully expressive, offering an alluring bouquet of crushed blueberries, dark cherries, and violets, layered with hints of black pepper, liquorice, and wild mountain herbs.

On the palate, it is beautifully textured and medium to full-bodied. The rich, dark berry fruit is perfectly balanced by chalky, fine-grained tannins and the signature racy acidity that defines the El Enemigo portfolio. The finish is remarkably long, fresh, and slightly savoury. This is a highly sophisticated, energetic wine that pairs magnificently with slow-roasted lamb, charcuterie boards, or a traditional rich meat ragù.

Bonarda

Erik (town shop Manager) recommends...

"Malbec fan? I might twist your arm next time and point you to this Bonarda instead. Deep violet with blue reflections in colour. Intense and complex. Packet with blackberries, raspberries, cherries in chocolate, underlined with sweet spice. Little bit herby on finish. Ripe and silky tannins with long persistent finish. Ideal partner for your fillet steak or lamb."
Erik