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Vegan Vegetarian Food Pairing

FIOR DI SOLE Pinot Noir, Long Barn 2018 Bottle/nc VEG/VGN

FIOR DI SOLE Pinot Noir, Long Barn 2018 Bottle/nc VEG/VGN Image

Red Still Wine | America | California | 75cl

£13.95 / £167.40 £159.03 case

Minus 1 Add
Minus 1 Add
Red Still Wine
Pork
Lamb

ABV: 13.5%
Size: 75cl
Closure Type: Cork
Country: America
Region: California
Wine Style: Medium Bodied
Grape: Pinot Noir

Description

Fior di Sole are based within Napa valley and create premium wines from the Napa Valley, Sonoma, North Coast and California appellations and produce all of the wine in their state-of-the-art winery and bottling facility in Napa. Tasting: Pale ruby red in colour with a soft nose of red cherries. On the palate, notes of bramble fruit and cherries combine with a subtle sweet spice character and a fresh acidity. Well structured with soft tannins and a silky mouthfeel, the fresh fruit flavours linger on the palate. Enjoy alongside roasted chicken or pork.
DUNELL'S - "THIS IS A PHENOMENAL PINOT FOR THE PRICE. COMPLEX, SMOOTH AND TOTALLY DELICIOUS. ONE OF THE BEST PINOT'S WE HAVE TASTED IN A LONG TIME FOR THIS PRICE."

Pork

Great with Pork Ribs...

Whether its sticky barbecue ribs or succulent pulled pork, a ripe and juicy glass of this Californian Pinot Noir goes excellently with them. The sweet smoky flavours in the sauce and the classic side dishes of coleslaw and spiced potato wedges stand up well to this. Or if you're going in for the full smokestack experience try a refreshing Pale Ale, where the hops and citrus will cut through the sweetness of the sauce and the richness of the meat.